According to Chinese medicine which I deeply appreciate the wisdom, and millet is the nature of a neutral, insulating. Recommended in diseases of the stomach, gastrointestinal tract, liver, pancreas, intestine, kidney and others. Over
it removes excess moisture from the body, lock in catarrh, etc. kaszlach
. It is rich in antioxidants, removes toxins from the body. contains lecithin, which improves memory.
Controls the amount of cholesterol.
contains B vitamins, vitamin E, minerals-magnesium, phosphorus, potassium, iron and silica, which beneficially affect the skin, hair, nails, joints, etc.-can hardly be overestimated its properties for our health. It is a complex carbohydrate
- starch.
not contain gluten, so good for. bezglutenowców. It
zasadotwórcza-de-acidification.
Very good for cleansing-detoxifying treatments.
Since I started just such a treatment, hence my every bit of it is jaglanej.Otrzymuje porridge from millet (my grandfather, as a childhood memory to reach for such crops cultivated). Today you can buy at markets in health food stores, supermarkets I personally love the most from the market "from the peasant." How to cook
.
porridge rinse the glass of 3-4razy, pour 2.5 cups of water overnight. Morning cook about 10 minutes and ready. After cooking, I add 1 / 2 tsp turmeric.
eat alone with a little linseed oil, olive oil or butter, sprinkle with herbs such as Old Polish herb, basil. Sometimes I add chopped
onions (chives), garlic and others, it's "creativity" of each w / g's taste, likes and dislikes. You can of fruit in soups.
cleansing treatment should last 9dni, but even 3-7days is already something, If only porridge with these spices, drink water, herbal teas, green. For best results, you can do enemas.
it removes excess moisture from the body, lock in catarrh, etc. kaszlach
. It is rich in antioxidants, removes toxins from the body. contains lecithin, which improves memory.
Controls the amount of cholesterol.
contains B vitamins, vitamin E, minerals-magnesium, phosphorus, potassium, iron and silica, which beneficially affect the skin, hair, nails, joints, etc.-can hardly be overestimated its properties for our health. It is a complex carbohydrate
- starch.
not contain gluten, so good for. bezglutenowców. It
zasadotwórcza-de-acidification.
Very good for cleansing-detoxifying treatments.
Since I started just such a treatment, hence my every bit of it is jaglanej.Otrzymuje porridge from millet (my grandfather, as a childhood memory to reach for such crops cultivated). Today you can buy at markets in health food stores, supermarkets I personally love the most from the market "from the peasant." How to cook
.
porridge rinse the glass of 3-4razy, pour 2.5 cups of water overnight. Morning cook about 10 minutes and ready. After cooking, I add 1 / 2 tsp turmeric.
eat alone with a little linseed oil, olive oil or butter, sprinkle with herbs such as Old Polish herb, basil. Sometimes I add chopped
onions (chives), garlic and others, it's "creativity" of each w / g's taste, likes and dislikes. You can of fruit in soups.
cleansing treatment should last 9dni, but even 3-7days is already something, If only porridge with these spices, drink water, herbal teas, green. For best results, you can do enemas.
still ... looking http://odzywianie-marid.blogspot.com/ 
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